Lunch

served thursday – saturday 11-2

“Dr. Horse’s Grilled Cheese” *

applewood-smoked bacon, sliced peach, red onion mayo with melted blue cheese and sharp cheddar served on sourdough with a choice house cut fries or roasted vegetables

15

“Vlad Dracul’s Peppers” *

grilled banana peppers stuffed with four cheeses and italian sausage served with toasted sourdough and a choice of side

15

“Grill Nye” *

house made burger topped with chevre, spinach, fried red onion, and rosemary aioli with choice of side

+add egg, avocado $2

15

*Nox is pleased to offer a variety of gluten free options. We are not a gluten free resturant so we cannot ensure that cross contamination will not occur.

 Soup & Salad

“Sea of Myrth” *

 vegetarian french onion topped with house croutons, gruyere and served with toasted sourdough

cup 7/ bowl 10

“Past the Poppies” *

 spinach and romaine salad with feta, bacon, pickled red onion, house croutons, served with herb vinaigrette and miso ranch +add chicken or marinated tofu $2

half 7/ whole 10

  pair cup of soup and half salad

10

 À la carte

Bagels

(ask about selection)

+cream cheese $1 / +make pb&cj $2

2

Oatmeal

+nuts & brown sugar $1

+make it loaded $2

4

Sides

House Fries *

house cut fries with your choice of 1 sauce with a side, or 2 with a basket

bleu cheese, house bbq, ketchup, spiced ketchup, sriracha aioli, rosemary aioli, miso ranch, sweet mustard

side 4/ basket 8

Roasted Vegetables

ask about seasonal offering

4

Criminally Addictive Chickpeas

lightly fried chickpeas, dusted with cayenne and salt

4